Ginsu 04857 7" Stainless Steel Santoku Knife
The Ginsu Kotta Series blades are made from commercial quality, stain and rust resistant stainless steel known for its sharpness and strength. The Always Sharp serrated blades never need sharpening, ensuring quick and easy meal preparation. Stainless steel handles are beautifully shaped and ergonomically designed to fit smoothly into your hand, while commercial quality steel tang extends into the handle. The Santoku Knife is expertly designed for fine slicing and effortless chopping. Features: -Stainless Santoku knife. -Japanese-style cook's knife designed for mincing, ... Read more
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